DENMARK SPECIAL FOOD & DESIGN.

Author: Bjerregaard, Birgitte ed.
Country: Denmark
Language: English / French / Danish
Year Published: 2010
No. of pages: 48
Illustrations: richly illustrated Color Illustrations.
Binding: Softbound
Size: 12 1/2”x9 1/2”
Weight: 1.00
ISBN: 9788787541183
Biblio/Bio: Index. Bibl.
Code: 6519

Price: $24.50

A culinary revolution highlighting local foods and combating uniformity has been enhancing the Taste of Denmark over the past decade. The perspectives of this trend are useful to everyone - in private households and catering kitchens alike. Nordic chefs use delicious tastes and environmental sustainability to combat unwholesome foods and obesity. At the same time, Danish designers continue to produce and develop furniture, tables and utensils which make any meal a holistic experience. Learn more about new Nordic Cuisine and be inspired by the ingredients, produce, restaurants and quality design for your dining experience. FOOD & DESIGN is a visual appetizer for what's cooking in Denmark right now.